Recipe of aamras in english | aamras recipe in english | how to make aam ras recipe in english | how to make aamras in 4 easy steps

HELLO FOODIES !!!

I am making a sweet desert recipe ,a smoothie or you can say a drink of summer we all love the most no matter how old or how young you are . Do you know the meaning of aam ras ?

source : aalookachaaloo

Its quite simple, aam literally known as mango and ras as juice so it is also known as mango juice.

It has various names such as mango shikarni recipe , mango shrikhand etc etc. By the way our ancestors passed away saying ''what is in the name ?'' but actually they were right , good karma makes the human blessed neither their names nor their fames.

The most beautiful thing about summer is the weekends and holidays of the cute little childs and when we are talking about childrens , how can we forget their enjoyments and naughtiness ??

The games they play  , the foods and snacks they eat , the drinks they enjoy the most , the fruits they love the most. Their mothers who take care of them , of their health , their fitness and , their well being.

So today I want to give you the recipe of aam ras ( mango juice ) mostly consumed in summer. As we are going through the harsh condition of CORONAVIRUS (COVID - 19) and lockdown , millions of life is affected due to this virus and millions are going to suffer.

This is the reason why I am here with the beleif that we shall overcome. I am here to make you glance by my recipes.

Food will never dissapoint you whether you are in harsh condition or not. It always tries to make you smile and spring out over your anxiety .

So here is the ingredients list for AAM RAS ( MANGO JUICE )

INGREDIENTS :-

MANGO (aam) 500 GRAMS

MILK 150 ml 

SUGAR 100 GRAMS 

GINGER POWDER (sonth) 2 PINCH

SALT 1 PINCH 

MANGO CUBES 15-20 pcs (optional)

RECIPE FOR AAM RAS :-

• Soak all the mangoes for 3-4 hours and then wash it properly.
• Peel the mangoes with hand and remove all the pulp with the help of a knife and transfer all the pulp into the grinder.

                                              

• Add 70 to 80 grams sugar into the grinder and grind the pulp as well as sugar together and make a smooth paste.

• Strain all the paste with the help of a strainer and add 150 ml milk in it. 
• Mix all the ingredients properly .
• Your aam ras is ready , just give it a final touch with a pinch of salt and 2 pinch of ginger powder and mix it well. 
• Ginger powder , salt are optional you can add it for flavour , generally aam is warm in nature and to control its warmth ginger powder or sonth is useful. 
• Add some mango cubes in your aam ras to make it look more beautiful.
• If your mangoes are little sour just add 100 grams of sugar instead of 70-80 grams.
• Tada your aamras is ready to go.

PICTORIAL OF RECIPE :

Step 1 : Remove the peel and put the pulp of  mangoes into a grinder.

Step 2 :  Add sugar into the grinder as well.

Step 3 : Grind it like this.

Step 4 : Strain aamras with strainer and add ginger powder , salt and some mango cubes as per your taste and choice. Your aamras (mango juice) is ready. 

BABAYEE !! TILL THEN ENJOY :)

Thanks for reading

 read our aamras recipe in hindi

 also read more recipes


ALSO READ :

http://www.factsninfo.com/2015/07/chanakya-facts-biography-history.html
https://www.brit.co/roasted-vegetable-sides-recipes/
https://www.buzzfeed.com/ahmedaliakbar/date-recipes-for-eidhttps://www.chowhound.com/post/pizza-home-cooking-dish-month-2020-1091142
https://www.superprof.us/blog/best-recipes-indian-desserts/



    

APPLE HALWA RECIPE IN ENGLISH | TASTY APPLE HALWA | DESERT RECIPE IN ENGLISH

Hello!! Foodies!! Today I am making apple halwa recipe in english. This is a desert recipe and you can make it very easily at your home. This is very delicious as I know. You should must try it at your home once and I bet you'll love it. You gonna praised by everyone whoever will eat this. It is more delicious than a chocolate because we are adding so much of dry fruits and tempting ingredients. So without wasting any time let's begin the making of apple halwa recipe in english.

APPLE HALWA 

             APPLE HALWA RECIPE

PREPARATION TIME : 45 MINUTES
INGREDIENTS :-

1. APPLE 1 kg       
   
   
   
   
   
2. SUGAR 150 gm
3. CARDAMOM POWDER 2 tsp 
4. DESI GHEE 2 tbsp 
5. PISTACHIO 25 grams fine chopped
6. KAJU 25 grams fine chopped 
7. BADAM 25 grams fine chopped
   
8. RAISINS 25 grams 
9. MILK 250 ml

Apple halwa recipe in english :-

• First of all wash all the apple properly.
• After washing it peel it with a peeler. 
• Now take a grater and grate all it's pulpy part into a bowl 
• Remove the seeds of the apple during grating it. 
• Now take a pan and heat 2 tbsp of desi ghee into it. 
• Roast all the dry fruits (except raisins ) for 2 minutes and keep all the roasted dry fruits aside. 
• Add grated apple in the left over ghee and cook it until all the water of the apple gets evaporated. 
• Cook it for atleast 20 minutes at medium flame because it will take at least 20 minutes to get dry completely. 
• Add 250 ml warm milk into it and put the gas on high flame for 10 minutes. 
• You can add 100 grams condensed milk instead of milk for better results and better taste. 
• When the milk will get condensed properly then add 150 grams sugar as well as roasted dry fruits including raisins into it and mix it well. 
• Now cook it for 5 minutes and then put off the gas flame
• Your Apple halwa is ready
• Serve it hot or you can serve it cold also.
• Put it into freezer and enjoy your Apple halwa recipe.

Thank you 

I hope you like our apple halwa recipe in hindi . Please comment share and subscribe aalookachaaloo .